Pressure Cooker Swiss Steak ~ How to Make Swiss Steak ~ Instant Pot Recipe ~ Noreen’s Kitchen

Pressure Cooker Swiss Steak How to Make Swiss Steak Instant Pot Recipe Noreens Kitchen - Pressure Cooker Swiss Steak ~ How to Make Swiss Steak ~ Instant Pot Recipe ~ Noreen's Kitchen

🎉🎉This is my 2000th video upload!! Thank you for your continued support on this amazing journey! I could not have done it without all of you!😍😍

No better way to fix dinner on the fly on the fly than in your pressure cooker! Today I am taking one of our family’s slow cooker favorites and adapting it for my pressure cooker. Swiss steak is the perfect winter’s night food. It warms you from the inside out. The smell is intoxicating and you just know dinner is going to be delicious and satisfying. This combination of tender cube steak and a rich, beef and tomato sauce is the perfect answer to the question “What’s for dinner?”

This dish starts with cube steaks. You can also use pieces of round steak if you like. In the pressure cooker they will both come out nice and tender. I dredged the pieces of meat in flour I seasoned with my favorite steak seasoning, Szeged steak rub. I ?*l@ leave a link down below as to where I like to purchase this. Coat all the pieces of meat well and set aside. Discard any unused flour.

Heat your pressure cooker to sautee’ This will vary from model to model and brand to brand. I am using my 10 quart Elite pressure cooker in this video. To sautee in mine, I simply use the soup and stew setting and the vessel will heat up for browning our sauteeing. I added some oil to the vessel and browned my dredged steaks in the hot oil. I did this in batches so I would not crowd the bottom.

When the steaks were done, they were set aside and I added the onion and celery and gave them a stir. I also added my mushrooms. A note; I was out of both fresh and canned mushrooms and the weather was not good for errands so I rehydrated some of my freeze dried mushrooms from my extended pantry in some beef stock. I added the mushrooms, which were drained and gave everything a good stir

The meat was added back to the pot and I also added the “flavorizers”. First Shirley J Beef slow cooker seasoning. You don’t have to use this. If you really wanted to replace it, then you could do this with a couple packets of brown gravy mix, but it is not necessary. I also added some Shirley J onion seasoning mix. I love this stuff and use it in place of onion soup mix. If you don’t have it you can use 1 envelope of onion soup mix. I would not leave this out. I will leave links below to where you can find the Shirley J products! I also added a cup of ketchup, a 28 ounce can of diced tomatoes and the beef stock, I soaked the mushrooms in along with a bit of Worcestershire sauce for the perfect kick and that’s it.

I pressure cooked mine on the meat setting for 20 minutes. You should consult your owner’s manual for information on how you should best cook beef dishes. I did a combination release on mine. I allowed the vessel to rest for 10 minutes before releasing the remaining pressure from the vessel. So it is like a combo, natural/quick release.

This swiss steak came out perfectly tender and delicious. I served it over mashed potatoes and with some green beans for the perfect plate. The flavor was rich and delicious! If you like to make this into a “pepper” steak recipe, simply add in one sliced green and one sliced red bell pepper when adding the vegetables for an amazing combination of flavors!

I hope you give this pressure cooker version of my Swiss steak a try sometime soon and I hope you love it!

Happy Eating!

Get a printable version of this recipe here:

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@&!#e* J. Beef Slow Cooker Seasoning:
@&!&@?! J. Onion Seasoning:

Szeged Steak Seasoning:

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59 Comments on Pressure Cooker Swiss Steak ~ How to Make Swiss Steak ~ Instant Pot Recipe ~ Noreen’s Kitchen

    • I have an Elite and a Power Pressure Cooker XL. I like them both for different things %#$ use my Elite 10 quart most.

  1. Noreen! 2000 videos!! Congrats! That is a lot of work and awesome. I just got a smidge over 300. I can’t imagine 2000. The swiss steak looks yummy! The steak is tender. A definite yes for over mashed potatoes.

  2. Swiss Steak has been a favorite of mine since I was a little girl when my mom would make it. I’ve made it a ton of times using venison and it was so delicious you would know it was venison. I love lots of onions and green onions in mine. I don’t have a pressure cooker anymore darn it.

  3. Congratulations on 2000! This swiss steak looks amazing. I haven’t had that since I was a kid, and my $#h#@& used to make it! I %*#& definitely be trying this recipe!

  4. Oh wow that looks fabulous. I didn’t know why that steak was called Swiss steak, not common &@%? in Australia.

  5. Congratulations on your 2000th upload! What a great accomplishment. Thanks for sharing so much of your life with us 🙂

  6. Ok so can I just come to your house for dinner once in a while? I do about 90% of the cooking in my house. ( don’t get me wrong, I love to cook) Hubby makes a mean breakfast, pizza and gnocchi, but I’d love to have someone cook me a comfort meal like this. 😀 congratulations on hitting 2k episodes! As always tfs!

  7. Never thought of Swiss Steak using cubed steak.
    I don’t have a pressure cooker, but I think a Crock Pot albeit much more time, would work as well.

  8. Congratulations of 2000!!! I’ve been around *$*% about 4 or 5 years now and love what you do, u$@ you’ll always have a special place in my heart for helping to teach me how to make the kifli and keep that family tradition alive.

  9. 2000 uploads, Wow! Congratulations, that’s amazing! My &$?h# is watering now….can’t wait to try it! Can you give me the links for the flavorings? Didn’t see them in the description. tfs! xo

  10. This looks delicious! I’ve been making TV dinners for my husband and I and I’m going to add this to my list of things to make. Thank you Noreen!

  11. Noreen that looks so yummy, now my instant pot has a saute ?%*?@?# can that work just %$ well !* the meat/poultry u$!n$%* I @!?& have to try this.

  12. That is a WOW. Did your ellite cooker come with a stainless pot or did you order it later??

  13. Love your pressure cooker recipes. I use mine often because you can make dinner in a hurry. I’m always looking for new ideas.

  14. Thank you I ?%!&! wait to make it!! I love all of your recipes!! I use old time pressure cookers, how long should I #o% for in it? Thank you again

    • I have never used a stove top non electric pressure cooker so I do not know how long this would be cooked for. So sorry.

  15. I love Swiss steak. One of my favorite meals. I don’t have a pressure cooker *&? it is on my list of things to get. I’m so glad to !&@! you’re happy intro jingle again. I’ve always loved it.

  16. Yum. I love your channel and the recipes you share are all great. I %&&# definitely be making this one. Love my pressure cookers.

  17. You go girl, I @l$? be getting a presure cooker and cooking this. Thank you for sharing girl love you☺☺☺☺☺☺☺☺☺☺☺☺☺

  18. Would it be the same or close to the same if I tenderized some steaks in place of swiss steak and proceeded with the rest of the recipe? I don’t have swiss steak.

  19. I am so excited! I just ordered an Instant Pot, and can’t wait till it gets @?$* to try some of your recipes 🙂

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